The Cairoli Restaurant celebrates the authentic flavors of Milanese cuisine, offering a refined gastronomic experience. This standout restaurant in Milan is open to both hotel guests and external visitors, and its captivating view of the Castello Sforzesco is one of its defining features.

All dishes are crafted using fresh, high-quality seasonal ingredients, bringing to life iconic Milanese specialties: from risotto served with an ossobuco medallion, to veal cutlet alla Milanese, mondeghili, and many more. The menu also includes fish-based dishes and vegetarian-friendly options.

Thanks to its exceptional cuisine and impeccable service, the Cairoli Restaurant was mentioned in the 2025 MICHELIN Guide Italy. Our restaurant in the center of Milan has also been included in the “Milano e Lombardia a Tavola” Guide and in Il Golosario.

Adjacent to the restaurant, the Cairoli Bar is open daily from 7:00 AM to 11:30 PM, perfect for a coffee break or an Italian-style aperitivo. Come savor our Gin Experience or try our “Pinsiamoci su” formula. The star? Our pinsa (Roman-style pizza): crispy, creative, and ideal for sharing with a drink in hand.